Adams Point is now an award winning winery after receiving medals at the Finger Lakes International Wine Competition, the Women's National Wine Competition, Orange County Fair and Best of the Bay Wine Competition. Winners include: Mango Wine and Mango/Papaya Wine, Red after Dinner Wine, White after Dinner Wine and Chocolate Dessert Wine. Our tropical fruit wines will be the hit of any summer picnic or barbeque.

Adams Point Winery is open for wine tasting the 2nd Saturday of the month from Noon to 4 PM.

We now accept MasterCard/Visa. Look for the yellow and orange balloons.

Try our tropical fruit and dessert wines for a unique gift. If you are interested in getting on my e-mail list, send an e-mail to:  bill@adamspointwinery.com and reference Adams Point Mailing List.

We specialize in Mango Wine, Mango/Papaya Wine, and Persimmon Wine. Our dessert wines include: Mango Dessert Wine, Persimmon Dessert Wine, Red and White after Dinner Wine and Chocolate Dessert Wine.

Bill Galarneau, Winemaker
Jim and David, Asst. Winemakers

Contact Information
Email:     bill@adamspointwinery.com
Phone:    510-384-0384
Address: 2413 Fourth Street (between Channing and Dwight) 
               Berkeley, CA 94710  
               USA